In Bavaria, taverns are cultural institutions and places to meet. Like in an Italian piazza, people meet there to chat, laugh and eat together. In other words, to enjoy life.
Bavarian taverns offer the joy of good food in the form of local specialities such as obadza, roast pork or Kaiserschmarrn. A tasty beer is just as crucial as a savoury pretzel. Experience historical flair, authentic specialities and the comforting feeling of conviviality in our favourite taverns in Munich.