Midgardhaus Luxurious brunch at Lake Starnberg

Sundays are for relaxing and enjoying. To recharge your batteries and gather experiences. So a classic brunch is probably the best way to start celebrating this day. Our new favourite for all kinds of culinary delights between breakfast and lunch: the Midgardhaus.

In a prime location, directly on the shores of Lake Starnberg, the restaurant, which opened in 2020, invites guests to an eight-course brunch on Sundays from 11 a.m. to 2 p.m. that is as luxurious as it is remarkable. From the classic bread basket to fruit salad, egg and fish dishes, salads, truffle pasta, crêpe Suzette and waffles, the entire culinary spectrum from sweet to savoury is played out.

Live cooking is part of the impeccable, friendly service, and the Black Angus beef fillet is flambéed in style on a trolley, cut and served.

Owner Michael Urban, the proprietor of La Bohème, a high-class steakhouse in Schwabing, knows how to delight guests: "Our brunch is a breakfast experience like no other. Unlike many restaurants, we don't offer a buffet, but eight fine courses served directly at the table - there's truly nothing left to be desired!"

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The practical and sustainable thing about the Midgardhaus brunch: the portions are small, and you only get served what you want to eat. Also included are non-alcoholic drinks such as orange juice, coffee and tea, but also beer, wine and sparkling wine. Add to that the unobstructed view of Lake Starnberg - just wow! 

Nina Zeller

Author Munich