Herr Max Hamburg's cake miracle

There is no better start into the day than with a breakfast at the café Herr Max. The former fish shop founded in 1905 welcomes you already in the entrance area with the scent of delicious cakes.

My partner couldn't resist ordering a piece of raspberry cake, which bends down from the weight of fresh fruit. I enjoy one of the three breakfasts and I am pleased by the fine organic ingredients and marvelous home made jams.

Each of the crème-white tables is occupied, the cosy grandmotherly interior really invites you to stay longer. Behind the long wooden counter, on which all delicious cakes and tarts are presented, the guests can see where the food is prepared, and where eager baking takes place. The personal is in a jovial mood and relaxed.

Matthias Max's hobbies are the creative show cakes. With good ideas, humor and a lot of marzipan he creates real works of art. Those who are interested to bake these delicious cakes themselves can book one of Herr Max's popular patisserie courses.

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